Hello, meet again with Yumnarecipe, on this occasion we will share another recipe, namely Broccoli Salad with Tuna, Arugula and lentils which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Broccoli Salad with Tuna, Arugula and lentils
- 200 gr Broccoli
- to taste Arugula
- 1 can tuna
- 2-3 tbsp canned corn
- 2-3 tbsp canned lentils
- 4-5 tbsp Greek yogurt
- 3-4 tsp mustard seeds
- salt, ground black pepper to taste
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Broccoli Salad with Tuna, Arugula and lentils
1
Place arugula in a salad bowl. Boil broccoli in salted water for 5 minutes. Cool in ice water to prevent color loss.
2
Add lentils and broccoli.
3
Add canned tuna and sweet corn. If desired, add salt and pepper to taste.
4
For dressing, mix yogurt and mustard grains. Or add it nicely to a salad and mix it on the table.
Well, that’s the recipe for Broccoli Salad with Tuna, Arugula and lentils that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Broccoli Salad with Tuna, Arugula and lentils. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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