Homemade Cooking: Recipe Seafood Savoy Cabbage Cocktail Rich in Flavor

Homemade Cooking: Recipe Seafood Savoy Cabbage Cocktail Rich in Flavor

Hello, meet again with Yumnarecipe, on this occasion we will share another recipe, namely Seafood Savoy Cabbage Cocktail which is definitely very delicious and easy to make. The manufacturing process takes about 10 min and can be served for 4+. In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Seafood Savoy Cabbage Cocktail


  1. 200 gr Seafood Cocktail
  2. Savoy cabbage
  3. 4 tblsp olive oil
  4. 2 tblsp balsamic vinegar
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Seafood Savoy Cabbage Cocktail


  • 1

    Buy a sea cocktail.

    Приобрести морской коктейль.

  • 2

    Cabbage cut into thin strips. Put on a dish.

    Капусту нарезать тонкими полосками. Выложить на блюдо.

  • 3

    Add a sea cocktail, in proportions to taste. Garnish with olives.

    Добавить морской коктейль, в пропорциях по вкусу. Украсить оливками.

  • 4

    Drizzle with olive oil and balsamic vinegar. Enjoy!

    Полить оливковым маслом и бальзамическим уксусом. Получить удовольствие!


  • Well, that’s the recipe for Seafood Savoy Cabbage Cocktail that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Seafood Savoy Cabbage Cocktail. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!


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