Cooking Secrets: Recipe that Vegetable salad with red beans with Unique Flavors

Cooking Secrets: Recipe that Vegetable salad with red beans with Unique Flavors

Hello, meet again with Yumnarecipe, on this occasion we will share another recipe, namely Vegetable salad with red beans which is definitely very delicious and easy to make. The manufacturing process takes about 20 min and can be served for 5 servings. In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Vegetable salad with red beans


  1. 1 cucumber 🥒 medium
  2. 0,5 jar sweet corn 🌽
  3. 0,5 jar red beans 🫘
  4. 1 sweet red pepper
  5. to taste green onion and dill
  6. 0,5 white onion 🧅
  7. wine vinegar, salt, sugar
  8. 4 tbsp olive oil
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Vegetable salad with red beans


  • 1

    Cut the onion into small cubes. Add a little salt, sugar and pour in wine vinegar. Try it. Add what is missing to taste.

  • 2

    Cut the cucumber and sweet pepper into small cubes. Place in a salad bowl.

  • 3

    Add canned corn and red beans, finely chopped green onions and dill. Stir.

  • 4

    Drain the liquid from the marinated onion. Add the onion to the salad. Mix. Salt the salad to taste. Season with olive oil.


  • Well, that’s the recipe for Vegetable salad with red beans that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Vegetable salad with red beans. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!


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