Hello, meet again with Yumnarecipe, on this occasion we will share another recipe, namely Kailan or Chinese Broccoli in Garlic Oyster sauce which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Kailan or Chinese Broccoli in Garlic Oyster sauce
- 1 bunch Chinese Broccoli or Kailan/Gailan
- 1 TBSP minced or finely chopped garlic
- 1 pinch white pepper powder
- 1 TBSP oyster sauce
- 1 tsp sesame oil
- 1 pinch salt to taste
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Kailan or Chinese Broccoli in Garlic Oyster sauce
1
Gather and prep all ingredients. Wash the vegetable. Kailan or chinese broccoli has a very hard stem. Lightly crush or bruise the stems. Then cut and separate the stems and the green leaves (pic).
2
Heat 3-4 tablespoons of neutral oil in a pan. Add minced garlic and sauté until it turns lightly golden. Add the stems and cook for a minute or two until it turns bright green. Add a pinch of white pepper powder. Stir again.
3
Add the leaves. Stir for few seconds over medium high heat until the leaves are wilted. Add oyster sauce & sesame oil. Stir until the greens are cooked, for about a minute. Taste and adjust seasonings accordingly or add salt to taste.
4
Garnish with fried garlic granules or store-bought fried onions. Serve hot with hot rice.
Well, that’s the recipe for Kailan or Chinese Broccoli in Garlic Oyster sauce that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Kailan or Chinese Broccoli in Garlic Oyster sauce. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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