Hello, meet again with Yumnarecipe, on this occasion we will share another recipe, namely Fried Cabbage & Bacon which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Fried Cabbage & Bacon
- 1 onion, dived
- 1 pack smoked bacon
- 1 savoy cabbage
- 200 ml boiling water
- 50 g butter
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Fried Cabbage & Bacon
1
Melt the butter and add the onions. Fry for around 2-3 minutes or until golden.
2
Add in the bacon and cook for another 3-5 minutes.
3
Add the cabbage and water. Stir and reduce to medium and cover with lid for 5-7 minutes. Remove the lid and continue to cook until cooked through. Season to taste. I like my cabbage soft so I cook it through well rather than leaving it Al dente.
Well, that’s the recipe for Fried Cabbage & Bacon that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Fried Cabbage & Bacon. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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