How to Make a Recipe that Steamed scallops with onion and glass noodles with Special Spices

How to Make a Recipe that Steamed scallops with onion and glass noodles with Special Spices

Hello, meet again with Yumnarecipe, on this occasion we will share another recipe, namely Steamed scallops with onion and glass noodles which is definitely very delicious and easy to make. The manufacturing process takes about 40 minutes and can be served for 2-4 servings. In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Steamed scallops with onion and glass noodles


  1. 4-6 Live scallops
  2. 7 garlic
  3. A few Spring onion
  4. 1 small bag of glass noodles
  5. Dash of soy sauce
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Steamed scallops with onion and glass noodles


  • 1

    Starting with the glass noodles. Immerse the noodles into hot water. The hot water will cook the glass noodles. Add salt to the hot water as well to give the noodle a bit of flavour.

  • 2

    Chop the garlic and separate them into two bowls. Add oil and salt into one. Use low heat to slowly stir fried the minced garlic to remove some of its spice.

  • 3

    Just before the garlic is turning gold, turn off the heat and add the remaining half of the garlic. This stops the temperature rise and prevent the garlic from burning.

  • 4

    Place the glass noodles and the garlic onto the scallops. Remember to rein the scallops thoroughly to remove its fishiness.

  • 5

    Steam the scallop for around 3 to 5 minutes under high heat. If the scallops are taken out straight from the fridge, they’the probably require longer time to cook.

  • 6

    Garnish the scallops with spring onions and soy sauce.


  • Well, that’s the recipe for Steamed scallops with onion and glass noodles that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Steamed scallops with onion and glass noodles. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!


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