Hello, meet again with Yumnarecipe, on this occasion we will share another recipe, namely Shrimps in a leek sauce which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Shrimps in a leek sauce
- 2 leeks
- 2 tablespoons oil
- 1/2 kg shrimps
- 3 teaspoons Vegeta
- 2/3 teaspoon Salt
- 2/4 teaspoon pepper
- 1 teaspoon dried chives
- 1 teaspoon dried parsley
- 1 package cooking cream
- 3 cloves garlic
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Shrimps in a leek sauce
1
Oil the pan, and add Finnely chopped leeks. Saute on medium high heat for 4-6 minutes. Add the crushed garlic and saute for 1 more minute.
2
Add the shrimps and cook for 3 more minutes. Cover the shrimps with water. Cook the shrimps until all the water is evaporated. Add the Herbs and salt and pepper.
3
Add the cooking cream and cook until it thickens. Add the vegeta and stir until the sauce is lightly yellow.
Enjoy! 🙂
Well, that’s the recipe for Shrimps in a leek sauce that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Shrimps in a leek sauce. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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